Apple Baked Brie


1 packages crescent roll sheet dough
1/2 apple, thinly sliced
1/4 cup brown sugar
8 oz brie cheese round
1/4 cup chopped pecans
crackers ( I used cinnamon sugar pita crackers)


Pre heat oven to 350°. Unroll crescent roll dough. Place cheese in the middle of the dough.
Place sliced apples on top of cheese. Top with brown sugar and pecans. Wrap dough around cheese, trimming excess. Bake for 20-25 minutes until golden brown.

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