Better Biscuits!


1 can large biscuits, typically 8
8 slices cheese
8 slices Turkey


Preheat oven to 375
Roll out your biscuit so everything will fit.
Add in your turkey and cheese, fold, and pinch the edges with a fork.
Bake for about 15 minutes, check it. This isn't typical biscuit.
Good for a snack but add some rice and mushroom gravy and call it a meal!

Heat the oven to 450 degrees Fahrenheit Easy Biscuits and Gravy batch 88
Preheat oven to 350°F. Dust a baking sheet with about 1 tbs cornmeal. Set aside. Buddha's Biscuits - dog treats
In a small blender, blend 2 cups of rolled oats into fine flour. Add these 2 cups of oat flour and 1 cup rolled oats into a large mixing bowl. Oats, Jackfruit and Blueberry Muffins (gluten, egg, sugar free)
Prepare dates dough : clean and mash dates, add 1 tbsp of butter, bit of sesame, 2 tsp cinnamon and 1/2 tsp cloves, knead the dough and let it rest Algerian Makroudh
Preheat oven 400 degrees Fahrenheit Chocolate Gravy and Biscuits
Dissolve yeast in warm milk in a large mixing bowl. Cinnamon date pecan rolls
Grease/oil a large baking sheet and preheat the oven to 375°. Jeremiah's Pizza-tastic Beer Biscuits
Toast poppy seeds on medium/low heat for about 2 minutes. Remove them in a plate for cooling. Date n nut roll
For tamarind, remove its hard cover and soak it in hot water(2 tbsp water) for 1 hour and then use it with water Tamarind chutney (sweet and sour sauce)
Pulse ingredients in a food processor or blender until they’re in small pieces or it forms a ball Coco cherry energy balls
Preheat oven to 350. Sugar Cookies/Biscuits?
Add the flour(s) into a bowl. Stir in baking soda and salt. Ragi, Bajra and Wholewheat Shortbread Cookies with Pumpkin Pie Spice
Wash the rice the fill it up with water and add in all ingredients except seasoning Korean Oyster With Keichi And Red Dates Porridge
Preheat oven to 350 Easy Almond Flour Biscuits
Heat 2 tablespoon oil in a pan, saute lime until the color changes. It takes about 5 - 10 minutes. Allow it to cool and cut each lime into 8 pieces. Discard juice and oil. Lime & Date Pickle
Grind rice and dal coarsely Khatta dhokla (Bhatia Style)
Molasses is boiled with two cups water,dissolved and filtered. Pour the above molasses into a hot pan and add the pre-cooked ada into the pan along with the coconut milk and boil for some 10 to 15 minutes till the ada is blended with the molasses Dates- payasam
Sift dry ingredients Date muffins
Heat 1 teaspoon ghee in a nonstick pan, add chopped dates and cook on low flame until soft. Grind the dates in a mixer to a coarse paste. Add chopped nuts and grind again for few seconds. The nuts should be still chunky. Dates and Nuts Ladoo
Each spice  prescribed in set 1 are ground to a  paste, separately  and kept aside.Now Saute the mustard seed in half cup of oil followed by half nos of cinnamon,clove and cardamon. Add the ground masala in set 1, one by one to the hot pan continuously stirring.Add enough salt, Now add the mutton marinated for 1 hour in salt pepper  and little curd.Finally add one cup curd to the above.When the mutton is fully cooked,add the cocunut,finely grated to the hot mutton and mix fully.Take out... Travancore Mutton Biryani
Sift together, 3 times, the dry ingredients Edna's Banana-Date Loaf
Heat the cooking oil in a vessel. Add in 3/4th of the sliced onions and all of the chopped green chillies with a pinch of salt and saute till onions are light brown in color. (Tip :Salt aids in quickening the process of browning the onions). Chicken Biryani Kerala Style
Fit the food processor with the work bowl and multipurpose blade. Add the almond and chop on speed 2 for 5 seconds until roughly chop. Jewel Bliss Balls
Slice dates carefully, only half way. Date, peanut butter & coconut TRUFFLES
Mix dry ingredients Anzac Biscuits
Preheat oven to 350 degrees. Lightly spray 8x4x2 inch loaf pan with nonstick cooking spray. Zucchini Date Bread
Cut of the skin (beware the skin is hard and slippery) then it’s optional either you want to Removed seed or not as it’s edible once it’s cook and soften Shark Fin Melon Pork Soup
In a small saucepan, bring the Chicken Stock to a boil, then add the saffron. Cover and remove from the heat. Vegetable Biryani
Instead of plain water the water used to boil the Moong is used to make curry.This Moong water is not only healthy but also adds flavour to curry.If not using Moong can use plain water to make curry with gram flour. Special Sindhi Bhatia Lunch Moong Choka Curry