Coffee Monkey Bread
160 grams Bread flour (I used the Haruyutaka brand blend)
40 grams Cake flour (Dolce)
20 grams Brown sugar
2 grams Salt
60 grams Homemade natural yeast starter
2 grams ○Instant coffee
100 grams ○Milk
30 grams ○Egg (Medium)
20 grams Unsalted butter
30 grams Unsalted butter
30 grams Sudakito sugar
1 tbsp ●Water
2 grams ●Instant coffee
20 grams Almonds
If using yeast:
2 grams Yeast
145 grams Milk
Mix the ○ ingredients and combine with the dry ingredients. Let the dough rise. Round off the dough again, and let rest for another 20 minutes.
To make the coffee syrup, melt the butter and sugar in a saucepan over a low heat. Combine the ● ingredients and add the mixture into the saucepan.
Add in the almonds (I used diced almonds, but it can be any type of almonds).
Divide the dough into about 30 balls. Each should weigh about 15 g but really, they only need to be roughly divided.
Dip the dough balls in the syrup made in Step 3. Place them in the greased gugelhupf mold.
Melt the syrup again if it turns solid.
Pour the remaining syrup over the dough balls.
Using my 15 cm mold, I could make another small monkey bread with leftover dough balls. But I personally think 18 cm would be just the right size.
Let the dough rise for a second time. Bake in an oven preheated to 200℃ for about 30 minutes.
If necesary, cover with foil to avoid burning the top of the bread.
12 cm monkey bread. Small ones are cute, too.
Sift the cake and bread flour. A sieve or mesh colander should work. Handmade Pasta to Make Your Guests Speechless
(The 1st day) Add the dry ingredients in a bowl, make a well in the center and drop in the eggs. Beat the eggs, add the salt and olive oil and mix with the dry ingredients until incorporated. Easy Homemade Pasta
Make the salt water. Warm up 90 ml of water just enough that the salt will dissolve in it easily. Dissolve the salt in it, and leave the water to cool down to room temperature. (10 g of salt is 2 teaspoons) Handmade Udon Noodles
Prepare the bread dough up to the first proofing (until doubled in size). Apple Bread
First, combine the cake flour, bread flour, salt, and olive oil in a large bowl. Authentic Homemade Pasta
Combine the milk, butter, sugar and salt in a plastic container or small bowl, and microwave for 40 seconds at 600 W (until warmed to the touch). Quick, Easy and Delicious Bread Dough without a Bread Maker
Break an egg yolk into a measuring cup and add condensed milk and hot water so that the total comes up to 100 ml. Mix well to melt the egg and condensed milk. Hawaiian Malasada
In a bowl, combine the cake flour and bread flour really well, and move it to a working surface (or a large cutting board). Super Easy Chewy Homemade Pasta without a Machine
Place a plastic bag inside a small bowl (to stabilize the bag) on top of a scale. Chinsuko (Okinawan Cookies) with Cake or Bread Flour
<Cookie dough> Mix ○ ingredients and sift twice. Bring unsalted butter and egg to room temperature. Crispy Melon Bread Sticks
Measure the dry ingredients and put them in a bowl. I recommend measuring them accurately. The flour amount shown in the photo is for 1 serving. Easy Fresh Pasta Dough
Combine all the ingredients except the olive oil. Easy Pizza Dough in 5 Minutes
Take some roasted walnuts and finely chop them up (if they aren't roasted, the dry roast them and let them cool first). Walnut & Raisin Pain de Campagne
Place the dough ingredients into the bread maker and set it on the "dough-making course." While that's working, prepare the filling. Polish Poppy Seed Cake
Put the ★ ingredients in a bowl. Warm the milk to body temperature and pour about half on the sugar and dry yeast. Breakfast Crumpets with Roasted Wheat Germ
(Knead by hand) In a bowl, mix the dry ingredients and salt, then add and mix the lightly beaten eggs. Once the dough comes together, it is easier to knead on a flat surface. Easy Homemade Pasta
Sprinkle the yeast granules into the lukewarm water. The yeast will sink if the water temperature is too cold or too hot. Chewy and Soft Pizza Dough
Soak the raisins in 2 tablespoons white wine. Bread Machine Baked White Wine Bread with Walnuts and Raisins
Add all the ingredients (except for the yeast) into the bread machine. Quickly Baked in a Bread Maker: Oil-free and Fluffy Sandwich Bread
Pizza dough: Place a bowl on a scale, and add the ingredients while measuring. Knead the dough, and divide into 2 portions once it comes together. Crispy 5-Minute Pizza Crust (with no proofing)
Knead the dough by putting all the ingredients in a food processor and processing. Whirr-whirr-whirr. Leave for 5 minutes. Homemade Fresh Chinese Noodles
Prepare the pasta dough. To reference a recipe for homemade dough preparation and various sauces, see.https://cookpad.com/us/recipes/154920-easy-handmade-fresh-pasta Easy Homemade Fresh Pasta No. 9 (Trofie)
Sift the ＊flours together. Separate the egg white from egg york, mix ☆ingredients. Put the butter into a pot. Warm the milk up in double broiler, line the baking sheet with parchment paper. Silky, Smooth Roll Cake
Place all of the ingredients except for the yeast into the bread maker, then place the dry yeast where instructed to by your bread maker's instructions. Foolproof! Fluffy Oil-Free Bread in the Bread Maker
Put the ingredients into the bread maker in this order: ◎ ingredients, ● ingredients,○ ingredients then the yeast. Start the dough course. Moist, Fluffy, White Bread in the Bread Maker
Combine the milk and water. Microwave for 30 seconds (until just warm to the touch). Melt the butter in the microwave and beat the egg. Simple Fluffy Mini Bread Loaves Using a Pound Cake Pan
Put all the ingredients in a food processor or bread maker. Knead the ingredients together. Homemade Pasta
Here are the ingredients. Homemade Vegetable Pasta
Take the kabocha squash and remove the skin and the seeds. Cut it into 2-3cm cubes. Cover them with plastic wrap and heat them up in the microwave. Once you can easily insert a toothpick into them, they are ready. Fluffy Kabocha Squash Steamed Mini Cakes
Use chopsticks to mix together the cake flour, strong flour, salt, and sugar. Money-Saving Homemade Pasta