crispiest cornflakes chicken


4 chicken boneless breast pieces
1 tbsp mustard sauce
1 tsp salt
1 pinch pepper
1 tsp red chilli powder
1/4 tsp soy sauce
1 tbsp chilli garlic sauce
1/4 tsp vinegar or lemon juice
1 pinch white pepper(powdered)
1 pinch oregano (optional)
1 egg(small)
2 cup cornflakes(crushed)
1 cornflour (to dip)


cut the chicken chicken boneless in large cubes or let them remain as it is....
now marinate chicken with all spices
keep it aside for 15 minutes...
now heat a skillet or frying pan with 2 tbsp olive oil
now dip the chicken in cornflour,then egg, and in crunchy cornflakes...
fry them...and serve hot...with fries and ketchup...tata...
note: u can also use them as nuggets,in sandwiches,burgers,etc

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