Fried Chicken Breasts


10 medium half skinless boneless chicken breasts
4 medium eggs
3/4 packages breadcrumbs
1/4 packages sesame
1/2 tbsp soy sauce
1 dash Worcestershire sauce
1/2 tbsp ketchup
1/2 tsp Garlic powder
1/2 tbsp paprika/smoked paprika
1/2 tsp Mustard powder
1 Salt
1 Pepper
1 Any other spices you like
1 Vegetable oil for fryin (I prefer Corn oil)
1/4 packages all purpose flour


In deep bowl scramble the eggs for about a minute.
Add the salt, pepper, paprika, ketchup, soy sauce, mustard powder, Worcestershire sauce, garlic powder and whisk for about a minutes
Prepare one plate with flour, and one plate with mix of sesemi and breadcrumbs
Roll each breast piece in flour, than in the egg mix and than in sesemi - breadcrumbs mix
Hit the oil in nonstick frying pan
Fry each breast for about 2 minutes each side or until brown and done.
Serve with slice of lemon

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