AZFoodRecipes.com

Quickly Baked in a Bread Maker: Oil-free and Fluffy Sandwich Bread

Ingredients

180 grams Bread (strong) flour
70 grams Cake flour
2 1/2- grams Salt
30 grams Sugar
200 ml Low fat milk
1 -3 2/5 grams Dry yeast

Recipe

Add all the ingredients (except for the yeast) into the bread machine.
Add the yeast into the yeast chamber and then set the machine to make the bread.
Set it to the "quick bake" course and once the bread is a very light color, it's done. Take it out and the bread will turn golden brown on it's own. Just wait!
If the dough doesn't rise enough, raise the amount of yeast used to 4 g.

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